3 Course Menu £65pp

3-Course Set Menu

Signature breads with smoked butter

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AMUSE BOUCHE

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“FAUX GRAS” PEBBLES, APPLE CRUSH, GITANA PULP, WAFERS

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YELLOW CHICKEN “BALLOTINE”, HAY SAUCE, SQUASH, CRISPY SALSIFIS

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CHEESE SELECTION FROM FRANCE
(supplement applies)

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PHILLOSOPHIES, RED BERRIES, BASIL CHANTILLY

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MIGNARDISE

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*a full vegetarian menu is also offered

Enjoy a three-course set menu at Club Gascon.  

Available throughout October & November, our three-course menu includes a selection of dishes from Michelin-starred chef Pascal Aussignac.

The menu changes regularly as we adapt to the seasons and includes a choice of starters, mains and dessert as well as an optional cheese course and mignardises.

 

*Available Tuesday to Saturday evenings from 6pm and Wednesday to Friday lunchtimes from 12pm.

3 courses - £65 per person

Sommelier's wine pairing also available

*Please note this menu must be booked in advance

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3 Course Set Menu - £65pp

Available Tuesday to Saturday throughout October & November

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