Our menus are designed to take you on a journey across the South West of France

Tasting Menu

 

Our “Le Marché” tasting menu changes seasonally and makes use of the best available produce from our suppliers in the UK and France.  In December we offer a six course tasting menu with a shorter version also available on Thursday and Friday lunchtimes.  All of our menus can be enjoyed with a wine pairing.

 

Vegetarian Tasting Menu

 

Our vegetarian Le Marché tasting menu changes seasonally and makes use of produce grown in our own garden as well as that sourced from our suppliers in the UK and France. 

In December we offer a six course tasting menu with a shorter version also available on Thursday and Friday lunchtimes.  All of our menus can be enjoyed with a wine pairing.

A La Carte Menu

 

Our à la carte menu pays homage to the “Terroirs Gascon” and is divided into three sections, allowing guests to choose a number of dishes and make up their own mini tasting menu.  

Please note that we are not offering the A la carte menu at present but hope to do so soon when we open again for lunch.

WINE LIST

 

Our wine list takes diners on a journey across southwest France featuring many well-producers and excellent vintages, alongside our pick of the region's best hidden talent.