Our menus are designed to take you on a journey

across the South West of France

Tasting Menu

 

Our “Le Marché” tasting menu changes seasonally and makes use of the best available produce from our suppliers in the UK and France.  In December we offer a seven course tasting menu with a shorter three course version also available Monday to Thursday evenings and Thursday and Friday lunchtimes.  All of our menus can be enjoyed with a wine pairing.

 

EARLY WEEK & LUNCH Menu

 

On Monday to Thursday evenings and Thursday and Friday lunchtimes we offer a three course version of Pascal's signature Le Marché tasting menu with three choices for every course.

The seven course menu is also available for those who have more time.

Vegetarian Tasting Menu

 

Our vegetarian Le Marché tasting menu changes seasonally and makes use of produce grown in our own garden as well as that sourced from our suppliers in the UK and France. 

In December we offer a seven course tasting menu with a shorter version also available on Thursday and Friday lunchtimes.  All of our menus can be enjoyed with a wine pairing.

WINE LIST

 

Our wine list takes diners on a journey across southwest France featuring many well-producers and excellent vintages, alongside our pick of the region's best hidden talent.