Couriered delivery within the M25 on Fridays 4pm - 7pm and Saturdays 12:30pm - 6:30pm
Enjoy the full Gascon experience in the comfort of your own home with Shop Gascon, our online food & wine shop and take-away service, stocked with speciality foods and wines from the South West of France.
We offer a weekly three course menu from Club Gascon and a full bistro menu made up of regional specialities and a few Club Gascon favourites including duck confit, traditional cassoulet Toulousain, Marmite Royale, piperade Basquaise, bbq duck magret.
We stock a number of delicacies including three types of freshly prepared foie gras and a dry-store for terrines, pâté and rillettes. Our wine cellar stocks a host of Champagne alongside our pick of the regionals best wines and Sauternes
You can choose to collect your food from us at Le Bar or you can have it delivered by courier to your home. We offer delivery to all homes within the M25
57 - 59 West Smithfield
London EC1A 9DS
Duck confit, 2 legs marinated with Guerande salt and slowly cooked in duck fat.
Pascal Aussignac's award winning dish of a silky foie gras flan, topped with a marmite reduction and served with toasted bread.
We offer a weekly, three-course 'Club Gascon' menu from Chef-patron Pascal Aussignac.
All of the food is prepared and cooked by Pascal and the team at Club Gascon, and just requires a small amount of re-heating in the oven.
available...16th & 17th April
CRAB MOUSSELINE, WILD GARLIC BEURRE BLANC
WOOD PIGEON PLANCHA AND OLIVES, BARBECUED ONIONS, LARDO
PRALINE SAINT HONORE AND VANILLA BOURBON
Lemon and Thyme Macaroon
£49 per person
Couriered delivery within the M25 on Fridays 4pm - 7pm and Saturdays 12:30pm - 6:30pm. Please note that the cut-off for placing an order for the weekly menu is 6pm on Wednesdays, merci!
You can still order other items from the shop including wines and foie gras with 24 hours notice.
White Loire - Pouilly Fume, Domaine de Maltaverne, l'Ammonite 2018 - £21.50
A honeyed and gently aromatic nose with a savoury, toasted fennel seed note. The palate is a rich and ripe reflection of this warm vintage, balanced by smoky, grassy flavours typical of Sauvignon Blanc.
Red Rhone - Domaine de Durban, Beaumes de Venise 2017 - £21.50
Beaumes-de-Venise is a small village southeast of Gigondas, where the Leydier Family makes a full bodied, spicy red, showing red berry fruits, earthy garrigue and thyme notes. Velvety and powerful finish.-
sweet - fortified
Sweet Monbazillac - Domaine de l'Ancienne Cure, Jour de Fruit 2018 - 37.5cl - £11
Late-harvested, botrytised, Semillon (90%) and Muscadelle (10%). It has flavours of marzipan, orange peel and spices. Good balance between sweetness and acidity with rich texture,
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