CLUB GASCON FESTIF MENU AT-HOME

 

Enjoy the very best of Club Gascon in the comfort of your own home with a specially curated tasting menu from Executive Chef Pascal Aussignac.  All of the food is prepared and cooked by Pascal and the team at Club Gascon, and just requires a small amount of re-heating in the oven.

 

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CHRISTMAS FESTIF TASTING MENU

 

Amuse bouche

   Compression of duck foie gras, artichoke & black truffle, nuts

Festive stuffed quail, hay sabayon, barbecued salsifis

Buche ‘’OPERA’’, Blood Orange

Mignardise

£85pp

 

VEGETARIAN TASTING MENU

 

Amuse bouche

Cauliflower carpaccio, black truffle variation, radishes

Stuffed tulips with barleysotto, vin jaune, horn of plenty

Buche ‘’OPERA’’, Blood Orange

Mignardise

£70pp

 

Please note that all Festif Tasting Menu orders will be available for either a couriered home delivery or collection from Le Bar between 2pm and 6pm at the below dates:

 

Friday 09/12 (must order by 6pm on 05/12)

Friday 16/12 (must order by 6pm on 12/12)

Wednesday 21/12 and Thursday 22/12 (must order by 6pm on 19/12)

 

* ORDER ONLINE NOW *




Cigalon

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Baranis

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Le Bar

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Michelin Guide 2022


3 AA Rosettes

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Club Gascon
57 West Smithfield
london EC1A 9DS

info@clubgascon.com

020 7600 6144

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Mid-Week Tasting Menu

Our 3-Course Tasting Menu is available Tuesday to Thursday from 6pm to 9.15pm.

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