Menu

 

Bistro Mains, French "tapas", and charcuterie & cheese plates from 4pm.

 

Our "terroirs" selection of bistro main courses includes regional specialties such as Traditional Cassoulet Toulousain, Duck confit with Fries, and Seared & Smoked Beef Onlglet with Bordelaise & Shallots.

Discover the full menu below.

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PRIVATE PARTY MENU

 

Book your private party at Le Bar.  For all parties we offer the below set canape menu.  You can book out the entire bar or a raised mezzanine seating 25 persons

 

View Canape Menu | Private & Group Hire Information | Click for Booking Enquiries

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GRIGNOTAGE & FRAPAS 

Mixed Nuts
4.00
Les Frites du Bar
4.00
Black olive tapenade
3.50
Goose rillettes
5.50
Foie gras terrine, jelly, brioche
11.50
'Piggy Treats'
Saucisson sec, saucisse seche, dry-cured Bayonne ham, pork pate, chorizo,guindillas
13.00
Bread & butter
3.50
Foie Gras & Truffle Burger
11.50
Marmite Royale & soldiers
8.00
Duck doughnuts & spicy sauce
6.00
Avocado "Grenobloise" Pistachio
6.00
Brandade Croquettes & Aioli
5.50
Gascony Pie, Mushroom Sauce
11.50
French Oscietra Caviar, Crème Fraiche & Brioche
60.00

Terroirs

Braised Rabbit Leg, Carotene & Green Chicory
14.50
Traditional Cassoulet Toulousain
19.50
Duck Confit, fries or green leaves
19.00
Duck burger
14.00
Duck burger 'luxe'
19.00
Cuttlefish Basquaise, Courgette
15.50
Aromatic cheese Ravioles, Smoky white asparagus coulis
12.50
Seared and Smoked Beef Onglet, Bordelaise & Shallots
14.00

Les Affinés de Mons 

Brillat savarin
Raw cow’s milk from Burgundy
Comté 24 months
Raw cow’s milk cheese from Franche-Comté
Langres
Thermised cow’s milk cheese from Champagne Ardenne
St Maures
Raw goat’s milk cheese from Loire
Fourme d’ambert
Blue pasteurised cow’s milk cheese from Auvergne

 

3 / 5 Fromages - 15.00 / 19.00 

Fromage à l’unité 6.00 

 

Les Douceurs Maison 

Gascon Mess
Prunes in Armagnac, Raspberries and Cripsy Meringue, Tipsy Cream
8.00
Chocolate Fondant, Pear And Black Treacle sorbet
7.00
Classic Vanilla Crème Brulée
7.00
EVENTS CANAPE MENU 2023

Cigalon

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Baranis

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Le Bar

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Michelin Guide 2022


3 AA Rosettes

Contact

Club Gascon
57 West Smithfield
london EC1A 9DS

info@clubgascon.com

020 7600 6144

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Christmas

Book now for lunch & dinner in December

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