Menu

Le Bar Menu

We offer a menu of snacks, French tapas and charcuterie & cheese plates. 

We also offer a "terroirs" selection of bistro main courses including regional specialities such as Traditional Cassoulet Toulousain, BBQ Duck magret and home-made Duck confit.

 

GRIGNOTAGE & FRAPAS 



Terroirs


Les Affinés de Mons 

 

3 / 5 Fromages - 15.00 / 19.00 

Fromage à l’unité 6.00 


 

Les Douceurs Maison 



Cigalon

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Baranis

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Le Bar

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Michelin Guide 2022


3 AA Rosettes

Contact

Club Gascon
57 West Smithfield
london EC1A 9DS

info@clubgascon.com

020 7600 6144

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'GASCONIC' MID-WEEK MENU

3 courses & cocktail for £65pp available Tuesday to Friday evenings between 6pm-9.30pm.

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