2008 - Gastronomades France - Best French touch
2006 - AA Guide - Restaurant of the Year
2005 - Harden's - Remy Martin Award
2004 - Harden's - Top Ten London Restaurant
"It is so elegantly and properly made, so delicious."
Jan Moir The Telegraph
"Forget conventional courses. Here, a parade of small dishes celebrates all the best of French cookery."
Fay Maschler Evening Standard
"The essence of this restaurant is glamour."
Elfreda Pownall Sunday Telegraph
"We were free to order from whatever, wherever, whenever, Incroyable!"
Richard Johnson Independent on Sunday
"I loved the apple and black pudding pie madly. It was the very epitome of an all-day dish."
Giles Coren Times Magazine
"The general style is to take the classics of French regional cooking and to transform them through the magic of high-class cooking and refined presentation."
Matthew Fort The Guardian
"Smart, buzzy, efficient, this is a cool place to drink well and have French tapas, but equally it is a great address for a gastronomic blow-out."
Jeremy Wayne The Guardian Guide
"Le Cercle is remarkably unstuffy, with friendly staff and cheerful customers. All in all, a roaring success."
Toby Young ES Magazine
"Le Cercle is a gem, go there and your tongue will thank you."
Jay Rayner Observer Magazine